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EVOLUTION

GLOCAL Concept All Day Dining

GLOCAL Concept All Day Dining

Evolution, located on the 3rd floor of Four Points by Sheraton Seoul, Gangnam, is the all-day dining restaurant with GLOCAL concept where you can enjoy a buffet or a la carte menu featuring fresh seasonal dishes.
  • Seasonal Buffet with sensual composition reflecting the trends of each season
  • A La Carte menu featuring the chef's know-how, such as Evolution's Signature SINSA BURGER
  • Seasonal Afternoon Tea Set for sweet relaxing afternoon
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Operation Hour

A La Carte
Everyday 12:00PM - 8:30PM

Lunch Buffet
Weekdays: 11:30AM - 2:00PM
Weekends & Holiday: 12:00PM - 2:30PM

Dinner Buffet
6:00PM - 9:00PM

Informaton

  • All Day Dining
  • Dress Code: Smart Casual
  • Setting: Hall, Private Dining Room
  • Parking
    • Free parking for 2 hours and hourly KRW6,000
    • Valet Parking Fee KRW3,000
    • It is recommended to take public transportation, especially on the weekend due to limited parking space.
Menu

Menu

View Menu
A La Cart
Korean Favorite
Abalone Porridge
- ₩ 34,000
Locally farmed abalone, water kimchi, side dishes
Dolsot Bibimbab
- ₩ 34,000
Rice in stone-pot, US beef, seasonal namul, chili paste, side dishes, Today's soup
Bulgogi
- ₩ 35,000
Soy marinated sliced US beef, steamed rice, side dishes
Salad
The Vegan Salad
- ₩ 23,000
Lentil, kidney, chickpea, red onion, tomato, cucumber, carrot, avocado / Choice of dressing: Ctrion, Balsamic, Ranch
Shrimp Aquaponics Salad
- ₩ 25,000
Grilled shrimp, chickpea, avocado, olives, tomato, cucumber, beet root, boiled egg / Choice of dressing: Ctrion, Balsamic, Ranch
Four Points Caesar Salad
- ₩ 25,000
Ricotta, chicken breast(Korea), bacon, dried cranberry, parmesan
Sandwich
Served with french fries or organic salad.
Four Points Chicken Sandwich
- ₩ 29,000
Ciabatta bread, chicken breast(korea), bacon, egg, romaine, tomato, pickle, cheddar cheese, Hollande’s sauceㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤ ㅤㅤㅤㅤㅤㅤ*The above image is for illustrative purposes only. White Ciabatta bread is served with this dish instead of Black Ciabatta bread.
"Sinsa" Burger
- ₩ 31,000
US beef patty, bacon, romaine, tomato, pickle, caramelized onion, cheddar cheese, Hollande’s sauce
Chicken&Fries
Boneless Fried Chicken
- ₩ 27,000
Boneless chicken(Korea/Halal), french fries (Please note that the image currently displayed is a staged representation and may differ from the actual menu item. This menu is served as boneless fried chicken, with sauce provided on the side.)
Truffle French Fries
- ₩ 19,000
Parmesan, truffle paste, truffle mayonnaise
In Room Dining
To order room service, please dial 0 on your in-room phone or scan the QR code on the tent card provided in your room to view the menu. Please inform us of any allergies or special dietary requirements.
Breakfast
Orders can be placed from 8:30 AM to 11:00 AM.
Four Points Breakfast
- ₩ 39,000
Includes your choice of one egg dish (from 5 options), toast, low-fat yogurt, a variety of 7 side dishes, and two beverages of your choice.
Two Eggs prepared to Your Preference
- ₩ 31,000
Includes your choice of one egg dish (from 5 options), toast, and a selection of 3 side dishes.
Oatmeal Porridge
- ₩ 27,000
Shaved almond, brown sugar, raisin
Freshly Sliced Seasonal Fruits
- ₩ 25,000
Abalone Porridge
- ₩ 36,000
Farmed abalone from ‘Wando’, water kimchi, side dishes
SIDES
Crispy Bacon (3 pieces) - ₩ 9,000
Pork Sausage (3 pieces) - ₩ 9,000
Hash Brown (3 pieces) - ₩ 8,000
Oven Baked Tomato (1ea in 3 pieces) - ₩ 8,000
Roasted Mushrooms (8 pieces) - ₩ 8,000
Not available to order sides only.
All-Day Dining
Orders can be placed from 11:00 AM to 8:30 PM.
Roasted Chili Pork Belly Set
- ₩ 32,000
Red chili marinade, steamed rice, seasonal side dishes, fresh leaf vegetable, Ssam jang
Soy Marinated Beef Set
- ₩ 36,000
Soy marinade, steamed rice, seasonal side dishes, fresh leaf vegetable, Ssam jang
Boneless Fried Chicken
- ₩ 30,000
Boneless chicken(Korea/Halal), french fries (Please note that the image currently displayed is a staged representation and may differ from the actual menu item. This menu is served as boneless fried chicken, with sauce provided on the side.)
Four Points "Sinsa" Burger
- ₩ 34,000
U.S. beef patty, bacon, romaine, tomato, pickle, caramelized onion, cheddar cheese, Hollande’s Sauce, French fries
Four Points Chicken Sandwich
- ₩ 31,000
Ciabatta bread, chicken breast(korea), bacon, egg, romaine, tomato, pickle, cheddar cheese, Hollande’s sauceㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤ ㅤㅤㅤㅤㅤㅤ*The above image is for illustrative purposes only. White Ciabatta bread is served with this dish instead of Black Ciabatta bread.
Wine
Red Wine
Glass - ₩ 20,000
Bottle - ₩ 55,000
Montgras Aura Cabernet Sauvignon, Chile
White Wine
Glass - ₩ 20,000
Bottle - ₩ 55,000
Montgras Aura Chardonnay, Chile
Sparkling Wine
Bottle - ₩ 55,000
Louis Perdrier Brut Excellence, France
Beer
1664 Blanc 330ml
- ₩ 16,000
Heineken 330ml
- ₩ 14,000
Cass 330ml
- ₩ 10,000
Soft Drink
Pepsi
- ₩ 6,000
Pepsi Zero "Lime"
- ₩ 6,000
Sprite
- ₩ 6,000
Full Menu
Seasonal Buffet
Seasonal Buffet

Seasonal Buffet

Experience the flavors of the season at Evolution's Seasonal Buffet.
Thoughtfully crafted with the finest seasonal ingredients, available year-round for everyday dining moments.

  • Seasonal Buffet: 
  • Price (Tax Included)
    • Weekday Lunch: KRW 59,000 
    • Weekday Dinner: KRW 75,000 
    • Weekend Lunch: KRW 75,000 
    • Weekend Dinner: KRW 75,000 
  • Operating Period: January 1 - November 30, 2026
  • Inquiries & Reservations: +82-2-2160-8989 / CatchTable

(Menu items are subject to change depending on ingredient availability. Please contact the restaurant before your visit.)

 

View Seasonal Buffet Details
Strawberry Delight
Strawberry Season

Strawberry Delight

Experience the rich sweetness of winter with our fresh strawberry desserts and beverages.
Velvety cream and seasonal strawberries come together to elevate your moments in the lounge.

  • Price (Tax Included)
    • Strawberry Ade: KRW 13,000 
    • Strawberry Latte: KRW 15,000 
    • Strawberry Yogurt Smoothie: KRW 17,000
    • Strawberry Bottle Cake: KRW 19,000                

Operating Period: December 1, 2025 - March 31, 2026
Inquiries & Reservations: +82-2-2160-8949
(Menu items are subject to change depending on ingredient availability. Please contact the restaurant before your visit.)
 

 

Evolution
Operation HourEveryday 6:30AM - 9:00PM
Reservations: